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MODERN MEDITERRANEAN...sun-drenched recipes from Mallorca & beyond

Join Michelin-starred chef Marc Fosh on a journey through Mallorca and beyond, discovering incredible produce and delicious recipes along the way.

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August 20, 2011

CHILLED TO PERFECTION

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August 19, 2011

HOW TO MAKE THE PERFECT LAMB KOFTA'S

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Chocolate and Lavender Crême brulée

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November 15, 2010

How to make the Perfect chocolate brownie

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August 14, 2010

PURPLE REIGNS

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February 20, 2010

Should we be prepared to pay more for organic?

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December 25, 2009

Happy chocolate holidays

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October 11, 2009

The Tuna Debate

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August 24, 2009

TURKISH DELIGHT

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August 05, 2009

SALT GOES CHIC

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NATURE’S ICE LOLLY

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Join Michelin-starred chef Marc Fosh on a journey through Mallorca and beyond, discovering incredible produce and delicious recipes along the way. Features over 100 delicious recipes from rustic classics such as Iberian Meatballs with Spiced Pumpkin and Chickpea Stew to luxurious, special occasion dishes like Papparadelle with Lobster, Truffle and Chives. Click here

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Labels

5 simple tips for the perfect BBQ1
Acquerello rice1
Anchovy3
Apricots2
Aroma Therapy1
artichokes2
asparagus2
Aubergines3
baking1
BBQ tips1

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