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MODERN MEDITERRANEAN...sun-drenched recipes from Mallorca & beyond

FOSH FOOD MAGAZINE BY MARC FOSH

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AROMA THERAPY

on May 02, 2009

Aroma Therapy Garlic Kitchen Basics Marc Fosh Mediterranean Food

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Simple Pleasures

on April 10, 2009

Kitchen Basics Marc Fosh Mediterranean Food Roast Lamb

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BACK TO BASICS

on February 21, 2009

Bechemel recipes recipes

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PERFECT PASTA-Making Dough

on January 28, 2009

Kitchen Basics Marc Fosh Mediterranean Food

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PORK-The Supreme Winter Meat

on January 26, 2009

Kitchen Basics Marc Fosh Mediterranean Food Pork

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OUR COOKERY BOOK

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Join Michelin-starred chef Marc Fosh on a journey through Mallorca and beyond, discovering incredible produce and delicious recipes along the way. Features over 100 delicious recipes from rustic classics such as Iberian Meatballs with Spiced Pumpkin and Chickpea Stew to luxurious, special occasion dishes like Papparadelle with Lobster, Truffle and Chives. Click here

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